Dark Roast

Tasting notes: Dark chocolate, toasted almonds, and a hint of smokiness. 

Indulge in a rich, bold coffee experience with our shade-grown Guatemalan dark roast.

This coffee bean offers a deep, velvety body with notes of dark chocolate, toasted almonds, and a hint of smokiness. The shade-growing process enhances its complex flavors, yielding a smooth yet intense cup with low acidity and a lingering, earthy finish. Perfect for those who appreciate a robust, full-bodied brew.